Candied calamus root was (and is, in some places) eaten for treating dyspepsia, heartburn, and indigestion. . The dried root can be chewed as well, and is probably preferable, and equally if not internet more effective (compliance considered). Calamus root is recommended by, felter lloyd for "feebleness of the digestive organs and. Cook for "purely atonic dyspepsia". . In this regard, it likely isn't restoring tone as a result of an astringent action (i've seen this property attributed to the plant, but it's not one that presents itself to the palate in any variety i've tasted but as a bitter tonic. . As a digestive bitter, Sweet Flag has the effect of stimulating appetite, increasing secretions, and stimulating peristalsis to tell the digestive tract to get ready for food. . Though definitely and overtly stimulating, it also relaxes interfering tension.
British Pharmaceutical Codex states that "On account of a volatile oil which is present it also acts as a carminative, removing the discomfort caused by flatulence and checking the growth of bacteria that give rise to it which notes its antimicrobial properties. . Think about it in people whose deficient gut function/sluggish metabolism results in food fermenting inside them before it can be digested properly. . quite a few years ago now, a 20 year old woman came to me after being admitted to the hospital for intense abdominal pain; she'd thought she was having a gall bladder attack or an appendicitis, but it ended up being a result of gas. Shortly after the visit, she felt a recurrence of symptoms, and I recommended she drink fennel tea in the mornings good and evenings, and chew dried calamus root throughout the day as desired. . I considered her diet rather poor (understatement but she showed little interest in changing. . Within a week all symptoms disappeared. . She stopped drinking the fennel tea but continued to chew calamus root, as she stated that she had "acquired a taste for it". . The gas had not returned as a problem for the next year or two that I ran into her. This is after most of her life as being "chronically gassy and with little dietary change. .
you might notice that as I go on, the virtues described become a bit more well, youll see. . Also, it should be noted that as wonderful as the classic Eclectic texts are, theyre generally lacking in terms of what they tell us of calamus. . Occasionally theyll hint at its deeper virtues, but rarely more than that. . This is rather odd, since the Eclectics learned so much about so many of their plant medicines from the native americans, and the native americans esteem calamus as one of the most useful, important, and Sacred of the herbs they use (and rightly so). The foundational actions evident in calamus are presented most clearly by its strong bitter, spicy and aromatic nature. . This is an excellent blend of properties, as in relation to digestion, most herbal traditions agree that bitter tonic herbs are best complimented by warming aromatic spices. In calamus, all of these virtues are present in one plant. . Accordingly, most of the available information on the traditional western uses of Sweet Flag focuses on its use as a digestive bitter and carminative used for treating cramps and flatulent colic. . As such, calamus root stimulates digestive secretions and peristalsis, and expels gas. .
Essay, on Aeroplane and
Of course, many use and prefer tinctures, and while i've certainly tasted a number of excellent tinctures (and an alchemical spagyric or two i don't find them as useful as the chewed root. . Still; it good is an excellent medicine, and can be made from the fresh or dried root. . Oh: you may have read that calamus loses its potency after a year. . While it is indeed true that the aromatic oils will disperse and degrade, by no means does calamus "lose its potency" or become "inert". . i've got a jar full of 15 year old calamus that i occasionally pull out and chew on, and its still certainly effective, if not as much as when I first put it in the jar.
Calamus is a strong deterrent to those dreadful insects that people so dislike. . Its use as a strewing herb - as in the leaves being strewn all over the floor - was likely practical (itd keep the bugs away) as well as spiritual (the scent uplifts the spirit and dispels or diffuses "bad vibes. . I had the unpleasant experience of living in a flea infested house in college, and used the root powder on my ferret and our cats to repel fleas. . I will say that the cats, after immediately trying to groom themselves, were none too pleased with. . i've also applied the essential oil to my windowsill to ward off the big black ants that thought my old apartment was a grocery store, with complete success. . A bit of the essential oil diluted in alcohol and sprayed into the burrows of carpenter bees and on yellow jacket nests encourage work the insects to vacate and doesn't require their death. So now Ill endeavor to cover the medicinal aspects of calamus. .
Don't chew on a bit more. . If youre lucky enough to have access to whole roots, dry them that way and just nibble or gnaw off the ends as desired. . If youve got a particularly strong variety, you might just break off a bit, give it a few cursory chews, and then tuck it into your cheek to suck. You don't chew it like bubble gum. . Vigorously chewing a big hunk of strong root will make you take a step or two backwards, shudder, and perhaps grimace. Did I mention its a little bitter? .
Some people just complain, complain, complain Theyll either spit it out at once and look at me suspiciously whenever i offer them anything (even years later or theyll be calling me for more of that stuff, realizing theyve been craving bitter for years and never. i know lots of people who now consider calamus among the best of the chewing roots, as I myself. . people who chew calamus tend to understand the value of chewing roots as an optimal means of using a plant, because no other preparation represents its virtues as well. By preference i rarely use any fluid preparations of calamus, although they may be indicated and decidedly effective in digestive complaints. . A cold infusion can be made by steeping the root overnight at the top of a jar filled with cold water, and then drinking this throughout the next day. . I consider this the preferable way to prepare a water-based preparation, though there seems to be some cultural and personal preferences towards infusions or decoctions (these are far less palatable to me). . The root has also been candied by boiling the transverse root slices in syrup, draining and drying, the resulting confection being freely eaten for dyspepsia (indigestion or prepared by adding the extract to a simple syrup (Felter; Eclectic Materia medica, pharmacology therapeutics). . Henriette Kress has offered a very nice recipe for both candies and a sweet flag syrup. .
Computer and its uses essay pdf, creative writing programs rankings
This is an opinion I disagree with. These varieties are more heavily aromatic, but not necessarily of "better quality" outside of the virtues associated with its aromatic oils. . Indian calamus seems to contain higher concentrations of volatile oils, and act more strongly on the digestion than less aromatic varieties. . This preference movie in the Eclectic tradition may account for the focus on calamus as a predominantly digestive remedy, and explain why they placed less emphasis on its other virtues. . The best way to determine the efficacy of a particular species or variety is to taste it for relative degrees of warmth, aromatics and bitterness. As far as using calamus goes, i personally favor chewing on the root, fresh or dried; just a few pieces to a small handful paper (a tablespoon or two) is usually adequate over a day's time, but I don't stress on or have a strong suggestion. Chewed, its intake is more easily assessed by taste and effect: want/need more? Chew on a bit more. .
The root is used medicinally, but added sparingly, the leaves can be steeped into an elegant if unusual tea or used for a unique smudge. . They are incredibly nice to simply for bruise and smell, and theyve been long used strewn across floors to release their enlightening scent as theyre walked upon. . If collecting the plant, keep in mind that as an aquatic, its going to have taken up whatevers in the water its growing in, which you may not want to chew. . Ironically, the invading Mongols used to plant calamus in any source of water they intended to drink from, believing it would purify the water in which it grew. . This act gave rise to one of its old folk names, mongolian poison people were generally freaked out if they found it growing somewhere they hadnt seen it before. . Coming upon it in the wild, i always quickly scan the area for any such invading Mongols, but so far havent seen a one, and perhaps this teaches us that folklore, while certainly valuable, isn't always universally true. There are many differing varieties within the species, and medicinal activity varies greatly between these; both in strength and effect. . King's American Dispensatory it is written that "Persian and East Indian calamus is said to be of better quality than that of other parts of the world". .
taiwan." I personally have little trust in the commercial differentiation between these varieties, and generally don't assume that roots being sold as "american calamus" are actually Acorus calamus var. Americanus; this species is said to have multiple midribs, something i've never seen any commercial suppliers display (hell, i've not seen them display any evidence of authenticity). The plant can very easily be cultivated from a root cutting, and will grow quickly once established. . I have several different varieties growing in a non-draining planter that i keep wet, and it thrives, producing flowers every year. . i used wild soil in the planter, and the seeds and roots that came along with have all happily sprouted, offering a little wetland ecosystem that, when I was living on the third floor of an apartment building, the birds and insects delighted. . Though it was once adamantly insisted at me that "mosquito larvae can't grow in water that calamus grows in! i routinely need to dump the standing water out of my planters because they can (and do) indeed.
The leaves are similar to cattail or Iris leaves, being sword shaped, and from 2 1/2 to 3 feet in length. . Calamus leaves, though, are a yellow-green in color, not blue-green, and have a slightly wavy margin (edge) and a midrib. . Easily, the most effective way to identify the plant is to break off and smell the leaves. . Ahhhh nothing else smells like sweet Flag. . The root is a rhizome, which is really not a root at all, but a horizontal stem that runs across the ground, out of which come the actual roots (which most people call rootlets, since they refer to the rhizome as the root). . It is marked by leaf scars above, and produces abundant rootlets, which for the most part go write straight down, below. . There are no stems; the leaves rise directly from the rhizome. . Taxonomically, timothy motley tells us acorus calamus var.
Essay on Library and its uses - important India
(more pics acorus calamus,. Americanus, i probably know calamus more deeply than any other plant ive worked with, yet in spite of that (or perhaps because of it) I find it most difficult to capture what i know of it in a way that adequately conveys its essential nature;. Perhaps this is interests because calamus is not a plant that facilitates capturing on any level, but rather teaches us to yield to the flow of things and let go of our needs for stark outlines and delineations. . Still, this plant has clearly offered itself to me not only to learn from, but to share, and so that Ill try to do here. Acorus calamus is a semi-aquatic plant that likes to grow with wet feet, often alongside Irises, cattails, and other waterweeds. . It likes the edges of ponds, lakes, and rivers, but i've seen it growing in drier soil as well. . This is usually due to seasonal water fluctuations. Less rain, and it's no longer in the water because the edge of the pond has receded. .